After hearing great reviews about this place my aunt and I decided that it would be a good time to try it because we were without the usual crowd of people this trip. Hazelnut Kitchen's website strongly suggest making reservations so when I woke up Saturday morning at 8am I called them and left a message asking for a reservation and they called me back at about 11:30 to confirm it.
I felt like the employees were pompous and very not considerate, there was a very snotty feeling to this establishment. This type of attitude would not work in a major city. No one came to ask us how our meal was, I couldn't get someones attention to ask for some aioli for myself. The place was not full, in fact it is a very small restaurant. The only time we saw someone was when our plates were empty and dessert was offered. I was ready to leave, but my aunt said that I should do a full review so we ordered desserts, which happened to be delicious.
I'd say come here and give their dessert a try, but unfortunately you have to make a reservation or you will most likely be turned away at the door (I saw at least 3 parties turned away).
53 Main Street