Buffalo Chicken. Is there a better party food? I am always trying to think of new ways to spice it up although the original dip is always fabulous. After seeing some delicious pizza rolls on one of my favorite blogs, Recipe Girl, I decided that I would put my own spin on them.
I used this as my base (2-ingredient dough!), but any sort of dough would work (pizza dough, Pillsbury refrigerated dough, etc). I was pleasantly surprised that the two ingredient recipe for the dough tasted normal.